Facts related to "Dill"
For 24 years I thought they were competitors. http://en.wikipedia.org/wiki/Frito-Lay
Gleaned from this thread: http://www.reddit.com/r/canada/comments/derkg/my_wife_is_currently_in_canada_on_a_business_trip/
Did I miss anything?
http://www.nytimes.com/2007/05/09/dining/09kool.html
from UD: >"A Koolickle is a Mississippi Delta delicacy which originated following Clinton's arrival in the White House (circa 1992). A Koolickle is created by taking a jar of dill pickles (cut in half), dumping out half of its brine, and adding in a double strong mixture of your favorite Kool-Aid flavor with water and 1/2-1 cup of sugar. This concoction is then placed back into the refrigerator; Koolickles reach their optimal taste if left in the fridge for a week.
>"Heyo, what's that jaun you're eating?"
>"It's a freakin Cherry Koolickle, a sweet and sour pickle sensation.""
I have yet to try this, but it's supposedly delicious.
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